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March 6-8, 2019
University of San Diego
avatar for Jamie Daugherty

Jamie Daugherty

Fontbonne University
Assistant Professor/Dietitian
Jamie has been a dietitian for 14 years and brings many ingredients to the table.  She received her BA in Psychology from St. Louis University and a BS in Nutrition and Dietetics from University of Illinois – Chicago.  Upon completion of all Academy of Nutrition & Dietetics requirements, she passed her RD exam in May 2004.   In 2006, Jamie received a Certificate in Culinary Arts from Boston University.  In August 2010, Jamie completed her Master’s requirements and received a MS in Nutrition and Physical Performance from St. Louis University.  In August 2017, she completed her doctoral degree in Higher Education and Student Affairs Leadership from the University of Northern Colorado.  In fall 2010, Jamie moved to Denver with her husband, Tony and two adorable labs, Max & Hank and was an Assistant Professor at Johnson & Wales University in the Culinary Nutrition Program.  In 2013, Peyton was added to the family and Brennan joined in October 2017.  Currently she is an Assistant Professor at Fontbonne University in St. Louis, MO.

She has counseled individuals with eating disorders to achieve more mindful eating patterns and gain a positive relationship with food.  She has worked with parents and their children to develop healthier eating habits and attainable meal ideas that are flavorful.  She has consulted pediatric patients for nutritional needs related to feeding behaviors, as well as diabetes, celiac disease and weight management.  Jamie works with students, athletes and professionals to reach goals that make them feel confident and optimistic.  Jamie brings nutrition and culinary arts together in the kitchen, to allow individuals an opportunity to attain a level of culinary education that encompasses health, balance and a more sensible lifestyle.